Ingredients
- 1oz of Wabasso Gin
- 3oz Carrot juice
- A touch of horseradish paste
- Glace
Preparation
- Frost a glass with salt and yellow cari
- Put ice
- Add the ingredients
- Mix
- Garnish with marinated carrots and carrots leaves
What’s not better to have some carrot juice to get the rabbit in us ? And what about some Wabasso in this cocktail !
A creation of Nancy’s Mix
Ingredients
Preparation